Miyagi — Tiger Bar

Located within the same venue but spread across two levels, Miyagi and Tiger Bar offer two distinct experiences driven by complementary bar concepts.

On the ground floor, Miyagi features a dynamic main bar designed to support high service volumes. Downstairs, Tiger Bar introduces a more intimate speakeasy approach, where every detail contributes to an immersive and evolving experience.

Both spaces were fully designed and built with the support of Angelik, through a custom approach tailored to their operational realities.

For this project, our team led the complete design of both bars, taking into account their distinct purposes.

Miyagi’s bar was engineered to optimize speed of execution, fluid movement, and high-volume performance. Each module was designed to support efficient service without compromising ergonomics.

Tiger Bar, on the other hand, was conceived as a flexible space capable of evolving with different concepts, whether signature cocktails, wine programs, or future directions. Its layout allows for strong adaptability while maintaining a consistent and controlled guest experience.

The project evolved along the way with the addition of Tiger Bar. This new direction required a rapid adjustment to the design in order to integrate a second, distinct space without compromising overall performance.

Our team adapted quickly, refining layouts and developing custom solutions to maintain operational consistency across both levels while respecting the unique identity of each bar.

All bar modules and counters were custom-designed with a clear priority: to deliver high-performance, durable workspaces adapted to real operational demands.

Every element was carefully considered to improve service efficiency, optimize workflow, and maximize the use of available space, while ensuring long-term durability.

The project was developed in close collaboration with the client, who brought strong operational experience. This ongoing dialogue made it possible to go beyond initial expectations, introducing concrete optimizations and strategic refinements.

The result: bars perfectly aligned with operational goals, capable of supporting performance, adaptability, and guest experience.

From design to installation, every step was handled with precision to deliver a turnkey solution aligned with the Angelik promise.

Whether supporting the intensity of Miyagi or the refined atmosphere of Tiger Bar, the spaces were built to last, perform, and evolve alongside the client.

We would like to thank Atelier du Chef for their valuable collaboration on this project.